Product Description

About this product
A delicious French duck terrine prepared by Maison Godard in the Perigord region seasoned with pistachios and peppercorns.
Prepared with 100% natural quality ingredients and excellent, like everything Maison Godard produce.
This pate has a wonderfully balanced flavour that’s rich, aromatic and full of character.
Ingredients
Pork meat, pork liver, duck meat, eggs, duck fat, shallots, salt, green peppercorns, pistachios, brandy and pepper.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1591kJ/385kcal |
| Fat | 36g of which saturates 13g |
| Carbohydrate | 2g |
| Protein | 14g |
| Salt | 1.38g |
Best before and storage?
In a cupboard up to 2 years.Once open store in a fridge and consume with 2 days.
Cooking Preparation Tips
Serve on warm toast or any good quality bread.


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