Product Description

About this product
One of the finest foie gras in our range – presented in two easy to use 40g slices.
Goose foie gras entier (the finest grade available) mi-cuit seasoned with fresh black truffles.
Mi-cuit means these foie gras are cooked a little less than the fully preserved variety giving them superior quality texture and flavour.
A generous amount of black truffle is incorporated into each slice.
Prepared by Edouard Artzner in Strasbourg – once of France’s oldest and most reputed foie gras houses, stocked by the likes of Harrods.
To enjoy your foie gras, serve cool on warm toast, brioche, or any good quality bread.
Ingredients
Goose liver, black truffle (3%), salt, sugar, spices, antioxidant (sodium ascorbate), preservative (sodium nitrite).
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1804 kJ / 437 kcal, |
| Fat | 44g of which saturates 18g |
| Carbohydrate | 1.9g |
| Protein | 8g |
| Salt | 1.3g |
Best Before & storage?
Best Before July 2027Keep refrigerated between 0°C and 4°C.Once opened, cover and store in the refrigerator. Consume within 2 days.


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