Product Description

About this product
A superb, 100% natural, duck foie gras entier (the best grade available) seasoned with a little Jurançon wine for a superb flavour and texture.
The addition of Jurançon wine, a famous sweet wine from South West France, introduces a delicate hint of natural sweetness, gently complementing the rich buttery depth of the foie gras.
Prepared by Maison Godard foie gras specialists in Perigord.
Serve cool on lightly toasted bread or brioche.
Ingredients
Duck foie gras, jurançon wine, salt, pepper.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 2232kJ/ 535kcal |
| Fat | 55g pf which saturates 23g |
| Carbohydrate | 2g |
| Protein | 8g |
| Salt | 1.1g |
Storage and shelf life?
Store in a cupboard 1 year minimum.Once open, refrigerate and consume within 2 days.
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