Ortiz | Maestra Cured Anchovy Fillets | Grade AAA | 55g | 6-7 Anchovies
Product Description
About this product
Grade AAA 6-Month Cured Spanish Anchovy Fillets, which are gourmet food at it’s best and designed to be enjoyed as a central part to a dish rather than an ingredient.
Exceptionally large, beautifully formed anchovy fillets of outstanding quality.
After curing in barrels for at least six months, each fillet is meticulously prepared by hand and packed in olive oil for perfect texture and taste.
Ingredients
Anchovy (Engraulis encrasicholus) (FISH)
Olive oil
Salt
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 942.1kJ / 225.2kcal |
| Fat | 12g |
| Carbohydrate | 1.3g |
| Protein | 28g |
| Salt | 11.8g |
Storage and shelf life?
Store in a fridge.Best before July 2027.Once open consume within one week and keep submerged under olive oil to avoid the anchovies drying out.
Cooking Preparation Tips
These magnificent anchovies are incredibly versatile: serve whole on warm buttered toast; pair with cherry tomatoes or fresh bread.
For anchovy butter:
Drain the fillets, mash into 100g unsalted butter with freshly ground black pepper, and spread over hot toast, grilled meats, or steamed vegetables.
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