French Country Pate With Black Truffles (130g Tin Serves 2/3)
A Delicious French Country Pate Seasoned With Black Truffle
Product Description
About this product
A very enjoyable French country (pork) pate seasoned with black truffle/ 1 year shelf life minimum.
Delicious enjoyed served cool on some lightly toasted bread or baguette.
Also a popular addition to French food hampers and as part of gourmet gifts for Christmas!
Prepared by Maison Godard in the French Perigord region.
Ingredients
Pork meat, pork liver, eggs, black truffle 3%, milk, salt, Armagnac, spices, sugar.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1414kJ/ 342kcal |
| Fat | 31g of which saturates 12g |
| Carbohydrate | 1g |
| Protein | 13g |
| Salt | 1.53g |
Shelf Life & Storage
Store in a cupboard up to 18 months. Once open store in a fridge and use within 2 days.
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