Product Description

About this product
Grade EXTRA (the best quality available) dried wild mushrooms of exceptional quality.
Plantin, our supplier, has a reputation for excellence and supplies leading chefs, including Michelin starred ones, world wide.
These morels are large, well formed, expertly dried immediately after harvesting to preserve their flavour – and they retain their structure well when cooking.
Ingredients
Dried wild morel mushrooms (Morchella conica).
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1161kJ/ 277kcal |
| Fat | 3.5g of which saturated 0.5g |
| Carbohydrate | 17.7g of which sugars 2.5g |
| Protein | 31.1g |
| Salt | 0.2g |
Storage and shelf life?
Store in a cool, dry cupboard away from direct sunlight.Best before: October 2027.
Cooking Preparation Tips
Place in lukewarm water for approximately 45 minutes until fully rehydrated.
Rinse thoroughly to remove any grit.
Don’t throw away the soaking liquid. Once strained, it is packed with flavour and makes an excellent addition to risottos, sauces, soups and gravies.
10g of dried morels rehydrates to around 35g of fresh mushrooms.



Kai Po Lau (verified owner) –
Very nice