Castaing | Pate De Foie Landais | Landes Style Liver Pate | 180g Serves 3-4

Product Description

A delicious and 100% natural Landes style liver pate seasoned with shallots and garlic with superb flavour and texture.

Enjoy on warm toast.

Prepared by Castaing in the Landes region of South West France.

Castaing have a reputation for excellence and supply the Parisian Grande Epicerie, the French equivalent to our Fortnum’s or Harrods.

Pork liver (40%), pork fat, eggs, salt, starch, garlic, shallots, sugar, spices.

Store in a cupboard 1 year minimum. Once open refrigerate and eat within 3 days.

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