Baked Giant Beans In Tomato Sauce (280g)

Greek Giant Butter Beans in Tomato & Herb Sauce

A delicious and authentic Greek appetizer made with tender giant butter beans gently cooked in a rich tomato and herb sauce. This traditional Mediterranean dish makes a lovely, healthy starter for one and is suitable for vegetarians and vegans.

How to Enjoy

Best served at room temperature or gently warmed and spooned over thick toast.

You can also:

• Stir into pasta for a quick Mediterranean meal
• Serve alongside Greek meze such as hummus, olives and pitta bread
• Add to a mezze platter for effortless entertaining

Customer Serving Idea:

Heat sliced leeks and garlic in a casserole until soft, add the jar of beans and warm through. Finish with plenty of chopped parsley and serve on thick toast.

Why You’ll Love It

• Authentic Greek meze
• Giant butter beans in tomato sauce
• Vegan and vegetarian friendly
• Healthy plant-based starter
• Ready to serve and versatile

Storage & Shelf Life

• Shelf life: 1 year (unopened)
• Store in a cupboard
• Once opened, refrigerate and consume within 1 week

A simple, flavour-packed Greek classic — perfect for light lunches, mezze platters or easy Mediterranean dining at home.