Odysea Baked Gigantes Beans (310g)

Odysea Baked Gigantes Beans – Authentic Greek Meze in Tomato & Herb Sauce

Love traditional Greek meze and Mediterranean flavours? These baked gigantes beans are a true Greek classic — tender giant beans slow cooked in a rich tomato and herb sauce with extra virgin olive oil.

Naturally delicious, 100% preservative free, and ready to enjoy.

What Are Gigantes Beans?

Gigantes (Greek giant beans) are large, buttery white beans traditionally baked in a fragrant tomato sauce with herbs and olive oil. They are a staple of Greek cuisine, often served as part of a mezze platter or light vegetarian meal.

If you’re searching for:

• Authentic Greek baked beans
• Gigantes in tomato sauce
• Traditional Greek meze dishes
• Mediterranean vegetarian starters

How Do You Serve Baked Gigantes?

They’re wonderfully versatile:

✔ Hot or cold as a Greek starter for two
✔ Served alongside vine leaves, feta cheese and warm pitta bread
✔ Part of a Mediterranean mezze platter
✔ Spoon over thick toasted sourdough
✔ Stir through hot penne pasta (reduce pasta quantity, no extra sauce needed)

Customer favourite recipe:
Gently sauté leeks and garlic in a casserole dish. Add the jar of baked gigantes, heat through, then finish with plenty of fresh chopped parsley. Serve on thick toast for a simple, comforting Greek-inspired dish.

What Do They Taste Like?

• Tender and creamy texture
• Rich tomato base
• Fragrant herbs
• Smooth extra virgin olive oil finish

They are comforting yet light — ideal for sharing.

Storage & Shelf Life

• Store unopened in a cupboard
• 1 year shelf life
• Once opened, refrigerate and consume within 1 week

Fully cooked and ready to eat — simply heat or serve as they are.

Ingredients

Gigantes beans (60%), water, tomatoes (9%), extra virgin olive oil (6%), onions, salt, sugar, herbs, spices. Contains sulphites.

Why Greek Food Lovers Choose Odysea Gigantes

For anyone who enjoys Greek vegetarian dishes, Mediterranean diet recipes, or easy mezze ideas, these baked giant beans are a must-have cupboard essential.

They make a lovely starter for two, a relaxed lunch, or an effortless addition to a Greek-themed dinner night.

Simple, authentic and full of sunshine flavour — just open, serve and enjoy a true taste of Greece.