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Enchaud Perigourdin Cooked Pork Fillet - Maison Godard Brand Maison Godard - Enchaud Cooked Fillet of Pork From Perigord 450g jar
Enchaud Perigourdin Cooked Pork Fillet - Maison Godard Brand Maison Godard - Enchaud Cooked Fillet of Pork From Perigord 450g jar

Enchaud Cooked Fillet of Pork From Perigord Case Offer (450g Jar x 4)

£89.80

Enchaud Perigourdin – Cooked Fillet Of Pork From Perigord – Case Offer 4 Jars

Order Now – Get It Tuesday 2nd July Mainland UK

Free delivery for orders over £50 Mainland UK

Out of stock

Description

A case offer of 4 jars of Maison Godard Enchaud at £22.45 each instead of £24.95 each = £10 saving on 4 jars.

Enchaud is a genuine Perigordian recipe: fillet of pork seasoned with garlic, salt and pepper – the texture and flavour are just superb and akin to a well seasoned pork roast or Porchetta. Some of the stock from the cooking process collects at the bottom of each jar, and this is perhaps the best part of the dish!

One jar will serve 3 very comfortably – and four moderate appetites without a problem as it is very nourishing indeed!

Enchaud should be sliced and served at room temperature with a side salad. We also feel this would work well with a potato salad or French fries.

If you were interested to find out more about how enchaud is prepared, please take a look at Rick Stein’s Enchaud Perigourdin recipe on BBC Food.

Ingredients

Pork fillet, fresh garlic, salt, natural gelatine, pepper.

Product details

Storage:

Three years in a cool dry place. Once open store in a fridge and consume within 3 days.

Nutritional Info:

Per 100g : 510 kJ (121 kcal) Fat : 4g of which saturated : 2g / Carbohydrates : 0g of which sugars : 0g / Protein : 21g / Salt : 1.64g

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