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Chicken In Morel Mushroom Sauce (750g Serves Two) OUTSTANDING
£19.95
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Poulet Aux Morilles
Description
A delicious French meal for two prepared by Castaing in the Landes region of South West France.
Tender pieces of chicken cooked in a creamy morel mushroom sauce (you really do taste the morels) – outstanding and goes ideally with fresh egg tagliatelle pasta to soak up all the delicious sauce! Mashed potato would work too!
The quality and texture of the chicken are superb too – everything about this dish is good!
Simply warm up gently in a saucepan – serves two generously.
Product Information
| Storage: | Store in a cupboard up to 3 years. Once open store in a fridge and consume within 3 days. |
| Nutritional Info: | Per 100g : 523 kJ (125 kcal) Fat : 5.3g of which saturated : 2.8g / Carbohydrates : 4g of which sugars : 0.5g / Protein : 14g / Salt : 0.76g |
Ingredients
Sauce (water, morel juice, cream, poultry, Jurancon wine (contained sulphites), wheat flour, shallots, butter, starch, garlic, carrots, leeks, onions, celery, aromatic plants, salt, spices), chicken legs 42%, rehydrated morels 4%, salt, pepper.
Cooking Preparation Tips
Simply warm up gently in a saucepan.
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