A delicious French meal for two prepared by Castaing in the Landes region of South West France.
Tender pieces of chicken cooked in a creamy morel mushroom sauce – outstanding and goes ideally with mashed potatoe to soak up all the delicious sauce!
The quality and texture of the chicken are superb too – everything about this dish is good!
Simply warm up gently in a saucepan – serves two generously.
