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Pork Knuckle Cooked In Pork Broth

Description

A flavoursome traditional French speciality from South West France – 100% natural and gluten free.

Pork knuckle cooked in it’s own broth.

Serve cold (it will be solid with the pork and jelly) with roast potatoes or fried, and a side green salad.

Very enjoyable!

  • Gluten Free

Product Information

Storage:Store in a cupboard. Once open store in a fridge and consume within 3 days.
Shelf Life:2 Years.
Nutritional Information:Per 100g : 647 kJ (147 kcal) Fat : 7.5g of which saturated : 2.4g / Carbohydrates : 0.5g of which sugars : 0.5g / Protein : 20g / Salt : 1.5g

Ingredients

Pork knuckle, gelatine, salt, pepper.