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Duck Cassoulet Gastronomique (3kg Seven Portion Tin)

£25.00 £19.95

Cassoulet De Canard La Belle Belle Chaurienne 2 Portions

Description

A popular duck cassoulet prepared by La Belle Chaurienne cassoulet specialists in Castelnaudary.

Prepared with tender pieces of duck, Toulouse sausages and cassoulet beans.

Cassoulet makes a delicious French meal and is 100% natural and gluten free – 3 year life if unopened.

Simply warm up gently in a saucepan, and for more detailed preparation tips, please scroll down!

Product Information

Shelf Life: 3 Years
Storage: Store in a cupboard. Once open store in a fridge and consume within 3 days.
Dietary Information: Gluten free. Nut free. Egg free. Lactose free. Wheat and derivative free.

Ingredients

Lingot beans – sauce: water, tomato concentrate, salt, duck fat, garlic, pepper – charcuterie and meat: duck meat, grilled Toulouse sausages (pork meat, pork fat, water, pork casing, salt, pepper).

Cooking Preparation Tips

Pour your duck cassoulet into an oven proof dish and place in a pre-heat in the oven (180c) for 20 minutes.

Or if you’re pushed for time simply warm gently in a saucepan.

If you have more time try frying some shallots and a couple of garlic cloves until golden brown. Then addsome pieces of chorizo and add these to your cassoulet for delicious results!

Another thing you can try is to make up 1/2 cup of chicken stock (even from a powder) and/ or 3 tablespoon’s tomato concentrate and add to your cassoulet for a more open texture.