Sauce Aux Morilles Castaing (200g serves two)
French Morel Mushroom Sauce
A ready to use morel mushroom sauce of exceedingly high quality.
An outstanding fine food!
The flavour of morels shines through but the overall taste is very balanced.
Prepared by Castaing In The Landes Region.
|No. Of Units||Unit Price||Total Price|
|1 @||£7.95 Each||£7.95|
|3 @||£6.95 Each||£20.85|
|6 @||£5.95 Each||£35.70|
|12 @||£4.95 Each||£59.40|
Need a trade account? More details here on how to apply for a wholesale account
|Storage:||Store in a cool dry cupboard. Once open store in a fridge and consume within 3 days.|
|Shelf Life:||3 Years.|
|Dietary Information:||Contains gluten. Contains dairy.|
Water, fresh cream, morel mushrooms, white wine (contains sulfites), starch, wheat flour, duck stock (glucose syrup. aroma, salt, duck fat, aromatic plants, dehydrated tomato, sugar, duck meat, spices), butter, Madeira wine, butter, salt, duck fat, white chicken stock (salt, natural flavouring, potato starch, chicken fat, herbs, maltodextrine, glucose syrup, spices, dried chicken, rosemary extract), veal stock (potato starch, aroma, salt, aromatic plants, sugar, dehydrated tomato, thickener: guar gum, beef gelatine, dehydrated veal meat, caramel), pepper.
Cooking Preparation Tips
Very easy to use, simply requires warming gently in a saucepan and then pour over meat of your choice.
For example it is delicious poured over lightly grilled chicken breasts.
Plantin Dry Morel Mushrooms
Dried Porcini Mushrooms Plantin
French Capon In Sauce Supreme
French Porcini Mushroom Sauce