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Order Now – Get It Tue 20 April (Mainland UK)

Ready Cooked Whole Duck Confit (Mallard Duck) Serves 6 DENTED TIN

£50.00 £40.00

Out of stock

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Description

Absolutely outstanding! And ready in 25 minutes!

We ordered one of these for ourselves at Christmas expecting something good … but it turned out to be great!

A full duck confit (mallard duck) which is ready to roast – comes in a 4kg tin.

This duck is already cooked (confit) and you just have to warm it up and roast it to make the skin crispy and a nice nutty color , leaving the meat very tender and succulent.

Instructions:

  1. Leave the room in tepid water or at room temperature until the duck fat is soft.
  2.  Remove the whole duck from the tin and brush of excess duck fat (you can keep the duck fat in a fridge and use it to roast vegetables)
  3. Place your duck in oven and  cook at 200c for about 25 min  until it’s golden brown.
  4. Serve with oven roasted potatoes
  5. If you have time and know how to, an orange sauce works wonderfully with this dish!
Category:

Product Information

Storage: Tin can be stored unopen 3 years. Once open consume at once.

Ingredients

Whole duck, duck fat, salt.

Cooking Preparation Tips

Instructions:

Leave the tin in tepid water or at room temperature until the duck fat is soft.

Remove the whole duck from the tin and brush of excess duck fat (you can keep the duck fat in a fridge and use it to roast vegetables)

Place your duck in oven and  cook at 200c for about 25 min  until it’s golden brown.

Serve with oven roasted potatoes

If you time and know how to, an orange sauce works wonderfully with this dish!

!

A warm welcome to the Good Food Network! Todays special offers feature an outstanding range of French ready prepared meals. We also draw attention to the superb Lauden chocolates – our organic French jams and the excellent royal Oscietra caviar. And we are including one packet of chocolate coated walnuts as a free gift with all orders at present!