Back to: French Main Courses For Two

Petit Salé aux Lentilles (840g serves two)

Pork Shoulder In Lentil Sauce

A fine example of hearty French regional cooking which makes a delicious French meal for two!

Tender chunks of pork shoulder cooked in a rich lentil & vegetable sauce.

Winner of a taste competition at it’s launch in 2009!

£9.95

Product details:

Storage:Store in a cool cupboard. Once open store in fridge and consume within 3 days.
Shelf Life:2 Years.
Dietary Information:Contains traces of gluten.
Supplier:La Belle Chaurienne.

Cooking Preparation Tips

Simply needs to be warmed gently in a saucepan or place in an oven dish in a pre-heated oven at 170c for circa 20 minutes.

Goes well with a side green salad.

Ingredients?

Sauce: water, duck fat, larding bacon (pork, water, salt), tomato concentrate, salt, garlic, pepper – Pork Meat 32% (pork meat, water, salt, preserving agent: sodium nitrite) – Green Lentils 18% – Carrots – Onions. Contains traces of gluten.