Back to: Perard Fish Soup Le Touquet
Soupe De Poissons Perard (390g Serves One)
Perard Fish Soup Single Serving
One of the most reputed French fish soups.
Awarded “label Rouge” status which is a sort of order of merit in the French fine food industry for quality.
Makes a delicious French starter or light main for one – please down to view our serving suggestions to make the most of this delicious soup!
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|Storage:||Store in a cupboard. Once open store in a fridge and consume within 3 days.|
|Shelf Life:||2 Years.|
|Dietary Information:||Gluten free and wheat free. Egg free. Lactose free.|
Water, Fish 40%, Tomato, Maize Starch, Modified Maize Starch, Salt, Natural Flavourings, Saffron, Fine Herbs.
Cooking Preparation Tips
Simply warm in a saucepan and serve with croutons and rouille.
If you enjoy cheese a little grated Emmental goes well too.
And if you rub fresh garlic into your croutons it will taste even better.
You can also add white fish and seafood to your soup to make a type of simple bouillabaisse which is delicious and visually appealing when you have family and friends round.