|Storage:||Store your var smoked salmon in a fridge.|
|Shelf Life:||Best Before 02.10.2018|
|Nutritional Information:||Per 100g : 698 kJ (167 kcal) Fat : 8.8g of which saturated : 2.2g / Carbohydrates : 5.2g of which sugars : 0.7g / Protein : 20.1g / Salt : 3.2g|
Salmon (96%), salt, sugar.
Smoked salmon is best served cool, on lightly toasted rye bread (some enjoy it with butter) or alternatively just add a few drops of fresh lemon juice.