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Sale!

Royal Beluga Caviar (50g – Best Before 21/02/2020) BEST BUY

£110.00 £70.00

Royal Beluga Caviar 50g

Description

On special offers as best before 21/02/2020 – still excellent (indeed even some time after the best before date as best before is not to be confused with use by) but reduced as we are making way for fresh stocks so please make the most of this exeptional offer (£40 off) to try an exceptional caviar.

This Beluga Caviar is one of the best we have tasted and many of our regular customers agree – the eggs are dark grey in colour, 3 – 3.5mm in diameter and have a fine creamy taste with a hint of walnut.

It comes from a spring fed, out door farm in Western Europe where the attention to detail is phenomenal and this tells in the taste.

Beluga Caviar has the largest egg and is the most expensive of all caviars. This Beluga caviar is from Huso Huso/Baerii (Beluga/Siberian) hybrid stock, which is the mainstay of farmed Beluga production as it reaches maturity some 10 years quicker than a pure Beluga sturgeon.

This caviar has the egg size and taste expected of Beluga but not the price.

Product Information

Storage: Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Shelf Life: 1 - 2 months (depending on batch) refrigerated: can be stored at 0 - 4c but even better stored at minus 2c-0c. We don’t recommend you store caviar your in a domestic fridge for more than 4-5 weeks as it will lose in freshness of flavour and the taste can become flat.

Ingredients

Sturgeon Roe, Salt, E285.

Cooking Preparation Tips

How best to enjoy your caviar?

1. Eat a little on a spoon to enjoy the taste in it’s purest form!

2. Add a little to a blini, with butter or sour cream and chives – makes a great canape.

3. Can be enjoyed on toasted dark rye bread with scrambled eggs.

4. Traditionally drinks to accompany caviar include chilled vodka or champagne.

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FEBRUARY SALE – Enjoy 10% Of Most Of The Range This February! Orders placed now will be sent on Monday to reach you Tuesday (please add an extra day for Highlands & Islands) ~ Have A Question? Please Email info@thegoodfoodnetwork.co.uk ~ We Almost Forgot! We are including one complimentary tray of French chocolate walnuts with all orders today as a thank you!