|Storage:||Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.|
|Shelf Life:||2 months refrigerated: can be stored at 0 - 4c but even better stored at minus 2c-0c.|
Sturgeon Roe, Salt, E285.
Sevruga Caviar has a much smaller egg than the mighty Beluga Caviar, but what it lacks in egg size, it makes up for in flavour. It is often described as the “connoisseur’s caviar” due to its stronger flavour. This is a punchy example which does not do subtle nuances. It grabs your taste buds and gives them a good, caviar flavoured, slap.
Try it along side one of our other caviars and you will really taste the difference. It is ideal for serving with the traditional accompaniments and for canapes as a small quantity gives a flavour that stands up well with other ingredients.
Last day to order before Easter is up to midnight Tuesday 16th April. The Good Food Network then closes for Easter from Wednesday 17th April to Friday 26th April. Orders placed today will reach you Thursday 18th April. And we are including a complimentary country pate with truffle from Perigord with all orders as a thank you!