|Storage:||Store in a cupboard. Once open store in a fridge and consume within 3 days.|
|Shelf Life:||3 Years.|
|Dietary Information:||Gluten free. Nut free. Egg free. Lactose free. Wheat and derivative free.|
|Nutritional Information:||Per 100g : 679 kJ (163 kcal) Fat : 9.2g of which saturated : 3.2g / Carbohydrates : 7g of which sugars : 0.6g / Protein : 10.5g / Salt : 1g|
Sauce (water, tomato concentrate, salt, duck fat, garlic, pepper), lingot beans, duck sausages (duck meat, pork, water, pork casing, salt, pepper), carrots, larding bacon (pork meat, water, salt, pepper).
For best results pour into an oven proof dish and place 20 minutes in an oven pre-heated at 180c until the top becomes golden brown and enjoy with perhaps a glass of red wine or even a good Belgium beer.
If you have time you can make this great dish even better by gently frying a couple of shallots in a saucepan until golden brown. Then add some pieces of good quality Spanish chorizo and cook gently for 5 minutes, then add your cassoulet!
Alternatively if pushed for time you can warm gently in a saucepan.
Final Few Hours To Order Before Our Summer Closure – Orders Placed Now Will Be Sent Fri 3 July For Delivery Mon 6 July. After A Very Busy 4 Months We Will Take A 3 Week Break To Recharge Our Batteries And Work On Our Autumn Ranges From Sat 4th July To Sat 25th July – During This Period We Will Not Be Sending Orders And Orders Placed From 4PM Friday 3rd July Will Reach You End Of July.