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Duck Confit With Sarladaise Potatoes (1350g Serves Three)

£15.00 £12.95

Confit De Canard Pommes De Terre A La Sarladaise Serves Three

Description

Tender pieces of duck leg confit cooked with dauphinois potatoes in a flavoursome Sarlat sauce.

If you enjoy wine with your meal we would recommend a red wine such as a good Bordeaux.

Simply warm in a pre-heated oven (25 minutes at circa 180c until golden brown) and serve with a side salad.

Very enjoyable!

  • Gluten Free

Product Information

Storage: Store in a cupboard. Once open store in a fridge and consume within 3 days.
Shelf Life: 2 Years
Dietary Information: Gluten free. Lactose free. Nut free. Egg free. Wheat and derivative free.
Supplier: La Belle Chaurienne.
Nutritional Information: Per 100g : 515kJ (123 kcal) Fat : 5.8g of which saturated : 2g / Carbohydrates : 9.8g of which sugars : 1g / Protein : 7.1g / Salt : 1g

Ingredients

Duck confit, potatoes, duck fat, larding bacon, salt, parsley, garlic, pepper.

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