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Goose Confit Cassoulet (1.6kg Serves Four)


Cassoulet Au Confit D’Oie La Belle Chaurienne 4 Portions


A delicious goose cassoulet prepared by La Belle Chaurienne in Castelnaudary.

Prepared with tender goose confit & Toulouse sausages cooked in a savoury lingot bean sauce.

A delicious standby to serve when entertaining as you can enjoy a delicious French meal with little time spent in the kitchen.

  • Gluten Free

Product Information

Storage: Store in a cupboard. Once open store in fridge and consume within 3 days.
Shelf Life: 3 Years.
Dietary Information: Gluten free. Wheat and derivative free. Egg free. Nut free. Lactose free. No artificial additives of preservatives.
Nutritional Information: Per 100g : 600 kJ (144 kcal) Fat : 7g of which saturated : 2.5g / Carbohydrates : 7.9g of which sugars : 0.5g / Protein : 10.4g / Salt : 0.9g


Goose confit, Toulouse sausage, charcuterie, lingot beans, duck fat, tomatoes, garlic, salt, pepper.

Cooking Preparation Tips

Pour cassoulet into an oven proof dish and heat in a pre-heated oven 180c for 20 minutes until golden brown on top.

Or if pushed for time simply warm gently in a saucepan.

If you have more time, gently fry an onion or shallot and add this to your cassoulet. It makes it even tastier! A few pieces of chorizo sausage will also add great flavour to your cassoulet.