Back to: French Main Course Ideas
Jambonneau Preparation Traditionnelle (360g)
French Pork Knuckle
A traditionally prepared and very tasty pork knuckle cooked in it’s own broth.
Jambonneau is eaten cold alongside salad, with chips, oven roasted potatoes …. very tasty!
Goes very well accompanied by a Belgian beer.
|No. Of Units||Unit Price||Total Price|
|1 @||£5.75 Each||£5.75|
|3 @||£4.75 Each||£14.25|
|6 @||£3.75 Each||£22.50|
Need a trade account? More details here on how to apply for a wholesale account
|Storage:||Store in a cupboard. Once open store in a fridge and use within 3 days.|
|Shelf Life:||3 years.|
|Dietary Information:||Gluten free & wheat free.|
Pork knuckle, salt, natural pork gelatin, pepper.
Toulouse Sausage With Lentils Single Serving
Greek Hand Stuffed Vine Leaves
Soupe De Homard Perard
Mousse D'Oie Au Foie Gras Et Porto
Confit De Canard (800g Serves Two) Save 25%
Duck Confit Two Portion Tins
Pork Confit Serves Two