Back to: French Main Courses For One
Jambonneau Preparation Traditionnelle (360g)
French Pork Knuckle
A traditionally prepared and very tasty pork knuckle in it’s own broth/ jelly.
Jambonneau is eaten cold alongside salad, with chips, oven roasted potatoes …. very tasty!
Goes very well accompanied by a Belgian beer.
Prepared by La Belle Chaurienne in SW France.
|No. Of Units||Unit Price||Total Price|
|1 @||£5.75 Each||£5.75|
|6 @||£3.75 Each||£22.50|
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|Storage:||Store in a cupboard. Once open store in a fridge and use within 3 days.|
|Shelf Life:||3 years.|
|Dietary Information:||Gluten free & wheat free.|
Pork knuckle, salt, natural pork gelatin, pepper.