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Kalamata Olive Meze with Capers (220g)

£3.95

Greek Kalamata Olive Meze

Description

A delicate blend of Kalamata olives, capers, garlic and extra virgin olive oil.

An authentic Greek recipe, ideal as an appetiser, dip or spread.

  • Gluten Free
  • Vegetarian
  • Vegan

Product Information

Storage: Refrigerate after opening and consume within 3 days.
Shelf Life: 9 Months.
Dietary Information: Suitable for vegetarians and vegans. Gluten and wheat free. Egg free. Nut free. Lactose free.

Ingredients

Kalamata Olives (94%), Capers (3%), Red Wine Vinegar, Garlic (0.5%), Extra Virgin Olive Oil.

Cooking Preparation Tips

Delicious scraped over some toasted artisan loaf with a drizzle of olive oil and rub some garlic into the bread!

!

Only 2 days left until the last ordering date before Easter – Tuesday 16th April. The Good Food Network then closes for Easter from Wednesday 17th April to Friday 26th April. Orders placed today will reach you Tuesday 16th April. And we are including a complimentary country pate with truffle from Perigord with all orders as a thank you!