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Mousse Au Confit De Saint Jacques (130g)


Confit Of Scallop Mousse


A light and delicately flavoured scallop mousse which makes a delicious French starter for two..

The scallops have been confit in butter and the flavour of seafood and scallop shine!

Product Information

Storage: Store in a cupboard. Once open store in a fridge and consume within 3 days.
Shelf Life: 5 Years.


Scallops (60%), fresh butter, onions, bread, water, salt, pepper.

Cooking Preparation Tips

Best enjoyed served cool on lightly toasted bread with a chilled white wine such as a Sancerres.