£7.75
49 in stock
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Terrine De Chevreuil Au Baies De Genievre Castaing
A traditional French venison terrine seasoned with Juniper berries.
This pate has great flavour, a pleasant and appetising colour, good texture and the taste of Juniper cuts through the stronger game flavour – really outstanding.
Entirely natural and preservative free.
Storage: | Store in a cupboard. Once open store in a fridge and eat within 3 days. |
Shelf Life: | 3 Years. |
Nutritional Information: | Per 100g : 1206 kJ (288kcal) Fat : 23g of which saturated : 7.8g / Carbohydrates : 3.9g of which sugars : 0.5g / Protein : 14g / Salt : 1.7g |
Pork meat and fat, venison (20%), eggs, red wine (sulfite), poultry liver, starch, gelatine, salt, armagnac, shallots, aroma (gluten), spices (juniper berries), garlic, sugar, armoatic plants.
Delicious, served cool, on some lightly toasted French bread or fresh loaf.
A Message For French Fine Food Lovers! We Recently Received Two Pallets Of Delicious French Meals For One And Two To Enjoy At Home! Include The Outstanding Specialities From Perigord By Maison Godard As Well As Meals Pates And Terrines From Castaing In South West France! Also Arrived Are Some Very High Quality Pruneaux d’Agen and the chocolate walnuts are always delicious!