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Foie Gras De Canard Entier Du Sud – Ouest (330g Jar Serves 7)

£45.00 £30.00

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Whole Duck Foie Gras From South West France Serve 7


A delicious (100% natural) and delicately seasoned whole duck foie gras in a jar prepared by Maison Godard in the French Perigord region.

Eight times medal winner at the French Concours Agricole (like our Great Taste Awards) and most recently awarded Bronze Medal 2019 in the foie gras category.

If you want to enjoy foie gras at it’s very best, we recommend enjoying it on some French pain d’epices with a little Sauternes wine jelly.

Product Information

Storage: Up to three years in a cupboard. Once open store in a fridge and consume within 3 days.
Nutritional Information: Per 100g : 2232kJ (541 kcal) Fat : 55g of which saturated : 23g / Carbohydrates : 2g of which sugars : 2g / Protein : 8g / Salt : 1.1g


Duck foie gras, salt, pepper.

Cooking Preparation Tips

Take your foie gras out of the fridge 35 minutes prior to serving.

Enjoy on lightly sliced and toasted bread or pain d’epices together with a sauternes wine jelly or fig chutney.


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