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Whole Duck Foie Gras From South West France (125g Jar Serves 3)


Foie Gras De Canard Entier Godard


Delivery Time: 2 working days                     Shelf Life: 3 Years                 Gluten Free? Yes

A delicious and delicately seasoned whole duck foie gras in a jar prepared by Maison Godard in the French Perigord region.

Eight times medal winner at the French Concours Agricole (like our Great Taste Awards) and most recently awarded Bronze Medal 2019 in the foie gras category.

If you want to enjoy foie gras at it’s very best, we recommend enjoying it on some French pain d’epices with a little Sauternes wine jelly.

Prepared with foie gras ducks from Périgord

Product Information

Storage: Up to three years in a cupboard. Once open store in a fridge and consume within 3 days.
Nutritional Information: Per 100g : 2232kJ (541 kcal) Fat : 55g of which saturated : 23g / Carbohydrates : 2g of which sugars : 2g / Protein : 8g / Salt : 1.1g


Duck foie gras, salt, pepper.

Cooking Preparation Tips

Take your foie gras out of the fridge 35 minutes prior to serving.

Enjoy on lightly sliced and toasted bread or pain d’epices together with a sauternes wine jelly or fig chutney.


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