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Goose Foie Gras Entier Mi Cuit (180g Serves 4)


Edouard Artzner Goose Foie Gras Mi – Cuit Serves 4


Delivery Time: 2 working days                     Shelf Life: 9 months chilled                Gluten Free? Yes

A finely flavoured and textured goose foie gras entier mi cuit prepared by Edouard Artzner foie gras specialists in Strasbourg.

This outsanding foie gras makes a very special starter for four for special occasions.

Just to underling how good Edouard Artzner foie gras are – they are featured in Harrods Foodhalls, which we take to be a good sign!

If you want to enjoy foie gras at it’s very best, we recommend enjoying it on some French pain d’epices with a little Sauternes wine jelly.

Product Information

Storage: 9 months at a temperature of 0°c to +4°C
Nutritional Info: Energy 1962 kJ / 476 kcal, Fat 48g of which saturates 18g , Carbohydrate 2,3g of which sugars 1,6g , Protein 8,3g, Salt 1,4g


Goose liver, salt, sugar, spices, antioxidant : sodium ascorbate, preservative : sodium nitrite.

Cooking Preparation Tips

Best enjoyed in it’s most authentic way, served cool, but not cold, on finely sliced lightly toasted bread with a sweet white wine such as a Sauternes.

We would recommend taking your foie gras out of the fridge 45 minutes prior to eating.


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