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Goose Foie Gras (130g Serves 3)

£29.95

Bloc De Foie Gras D’Oie Castaing

Description

Delivery Time: 2 working days                Shelf Life: 3 years room temperature

A high quality goose foie gras prepared by Castaing in South West France.

This outstanding foie gras is characterized by it’s delicate flavour and smooth texture – please scroll down to view serving suggestions.

If you want to enjoy foie gras at it’s very best, we recommend enjoying it on some French pain d’epices with a little Sauternes wine jelly.

  • Gluten Free

Product Information

Storage: Store your foie gras in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days.
Shelf Life: 3 years.
Nutritional Information: Per 100g : 1719 kJ (411 kcal) Fat : 39g of which saturated : 13g / Carbohydrates : 4.6g of which sugars : 0.5g / Protein : 10g / Salt : 2.7g.

Ingredients

Goose foie gras, water, port wine, salt, spices, sugar, anti-oxidant (sodium ascorbate), preserving agent (sodium nitrite).

Cooking Preparation Tips

Foie gras is best served cool (but not cold) with some lightly toasted bread and fig chutney or a wine jelly.

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