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Goose Foie Gras (100g Serves Two)

£19.95 £13.97

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143 in stock

Foie Gras D’Oie Castaing Serves Two


All our foie gras are on sale (at less 30% or more) this January as we lower stocks – and so a good time to order!

A very enjoyable goose foie gras prepared by Castaing in South West France in easy to open screw top lid jar.

This outstanding goose foie gras is characterized by it’s delicate flavour and smooth texture and one of the best sellers in our range.

If you want to enjoy foie gras at it’s very best, we recommend enjoying it served cool on some French pain d’epices with a little Sauternes wine jelly.

Makes a delicious starter for two!

  • Gluten Free

Product Information

Storage: Store your goose foie gras in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days.
Shelf Life: 3 Years
Nutritional Information: Per 100g : 1719 kJ (411 kcal) Fat : 39g of which saturated : 13g / Carbohydrates : 4.6g of which sugars : 0.5g / Protein : 10g / Salt : 2.7g.


Goose foie gras, water, port wine, salt, spices, sugar, anti-oxidant (sodium ascorbate), preserving agent (sodium nitrite).

Cooking Preparation Tips

Goose foie gras is best served cool with some lightly toasted bread and fig chutney or wine jelly.


JANUARY SALE – Make The Most Of Savings Across The Range.  We highly recommend our outstanding Caviar Range (Click To View) and our foie gras range are less 30% as we lower stocks in the New Year! Of seasonal interest will be our French game terrines and dried wild mushrooms and we have received a fresh shipment of the delicious Perard Fish Soups!