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Goose Foie Gras (100g)
£19.95
Foie Gras D’Oie Castaing Serves Two
Description
A superb goose foie gras prepared by Castaing in South West France.
This outstanding goose foie gras is characterized by it’s delicate flavour and smooth texture.
Makes a delicious French starter for two for special occasions and can give a luxury edge to picnics!
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Product Information
| Storage: | Store your goose foie gras in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days. |
| Shelf Life: | 3 years. |
| Nutritional Information: | Per 100g : 1719 kJ (411 kcal) Fat : 39g of which saturated : 13g / Carbohydrates : 4.6g of which sugars : 0.5g / Protein : 10g / Salt : 2.7g. |
Ingredients
Goose foie gras, water, port wine, salt, spices, sugar, anti-oxidant (sodium ascorbate), preserving agent (sodium nitrite).
Cooking Preparation Tips
Goose foie gras is best served cool with some lightly toasted bread and fig chutney or wine jelly.
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