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Confit De Canard La Belle Chaurienne - Duck Confit In Four Portion Tins
Confit De Canard La Belle Chaurienne - Duck Confit In Four Portion Tins

DENTED Confit De Canard La Belle Chaurienne (1250g DENTED Tin Four Duck Legs)

£24.95

Dented Duck Confit Four Portion Tins – £5.45 Saving On Normal Price – Limited Stocks

Order Now – Get It Tuesday 6th June Mainland UK

Free delivery for orders over £50 Mainland UK

Out of stock

Description

DENTED FOUR PORTION DUCK CONFIT TINS HENCE THE DISCOUNTED PRICE – SAVE £5.45 PER TIN.

THE DENTING IS MEDIUM LIGHT TO VERY LIGHT AND SO REALLY A GREAT OPPORTUNITY TO STOCK UP AT A VERY GOOD PRICE FOR ANYONE KEEN ON CONFIT!

Our best selling confit de canard in four portion tins prepared for us by La Belle Chaurienne in Castelnaudary, South West France.

Each tin contains four duck confit legs and has 3 years life (can be stored in a cupboard). 100% natural and gluten free.

Confit de canard is a traditional French delicacy made cooking duck legs very slowly for hours at low temperatures in their own duck fat so that the meat is preserved in the duck fat. The very long cooking process makes the meat very tender.

Ingredients

Duck legs, duck fat, salt.

Product details

Storage:

Confit can be stored in a cupboard 3 years. Once opened store in fridge and consume within 3 days.

Best Before:

09/02/2027

Nutritional Information:

Per 100g : 1187 kJ (286 kcal) Fat : 21g of which saturated : 6.6g / Carbohydrates : 0g of which sugars : 0g / Protein : 24g / Salt : 1.5g.

Cooking Preparation Tips

It’s worth placing your tin of La Belle Chaurienne confit de canard at room temperature a couple of hours before use to loosen the duck fat so it’s easier to remove the duck legs from the tin.

Once done remove from tin brushing off any excess fat and place in an oven dish.

Pre-heat oven to 180c and place your confit in an oven for circa 25 minutes until crisp and golden brown.

Confit goes well with roast potatoes, a side salad, lentils, cassoulet beans, braised red cabbage …

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