Finest French Food
Best In Class

Best-in-class product range


Free delivery for orders over £50


Call us today on 020 8466 7170

Green Peppercorns In Brine (55g)



Poivre Vert De Madagascar


Quality green peppercorns in brine perfect to use in recipes such as steak au poivre vert.

Peppercorns preserved in brine become much softer than dried peppercorns and are therefore suited to making sauces.

  • Gluten Free
  • Vegetarian
  • Vegan

Product Information

Storage: Store in a cool cupboard. Once open store in fridge and use within 3 weeks.
Shelf Life: 2 Years.


Green peppercorns, water, salt.

Cooking Preparation Tips

For a delicious sauce to accompany steak simply fry two teaspoons of green peppercorns and one garlic clove in a little butter, add a drop of brandy, French crème fraîche and mustard to taste.