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Goose Fat (300g)

£3.50

Graisse D’Oie La Belle Chaurienne

Description

Goose fat is the best cooking medium to to roast vegetables (especially potatoes) and gives a certain silkiness of texture and flavour, which other cooking fats don’t give.

You can also use it to baste roasts.

2 years shelf life and once open can be stored in a cupboard for long periods – a very stable product.

  • Gluten Free

Product Information

Storage: Store in a cool cupboard. Once open store in fridge up to 6 months.
Shelf Life: 3 Years.
Nutritional Information: Per 100g : 3651 kJ (888 kcal) Fat : 98.7g of which Saturated : 31.2g / Carbohydrates : 0g/ Protein : 0.5g / Salt : 0.08g.

Ingredients

Goose Fat 100%