|Storage:||Store in a cupboard. Once open store in fridge and consume within 2 days.|
|Shelf Life:||1 Year.|
Black winter truffle melanosporum, truffle juice, salt
As ever with truffles, it’s best to add them to your dish just prior to serving and do not apply too much heat as this destroys their delicate flavour.
The black truffle will be the perfect addition to your fish,meat,game or poultry and of course eggs!
We are including one complimentary sachet of our chocolate coated walnuts with all orders as a thank you today and do take a look at our delicious ready prepared meals by La Belle Chaurienne just arrived from France as well as the range of Perard seafood soups!