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Black Winter Truffle Paste 82% (25g)



Plantin Black Truffle Paste


A unique product on the UK market and probably offers you the strongest flavour of truffles (apart from fresh Black Winter truffles of course!) anywhere.

As much as anything an ingredient for professional chefs/ kitchens or confident home chefs.

A taste explosion prepared with 82% black Winter truffles (tuber brumale and tuber melanosporum) … the intensity of flavour is remarkable … and quite cost effective when compared to the cost of fresh truffles and can be stored for much longer!

Our truffle paste has a very strong flavor and you won’t be needing much to give your dishes an amazing flavor.

Mix in butter, a risotto or some mahed potato or as simple as spread on toast and use as “mouillette” for your soft boiled egg.

  • Gluten Free
  • Vegetarian
  • Vegan

Product Information

Storage: Can be stored in a fridge for 9 months once open (a good tip is to add a layer of olive oil over your truffle paste)
Shelf Life: 2 Years
Nutritional Information: Per 100g : 831 kJ (196 kcal) Fat : 21.5g of which saturated : 2.1g / Carbohydrates : 2.5g of which sugars : 0.2g / Protein : 4.5g / Salt : 1.7g.
Dietary Information: Suitable for vegetarians. Gluten free. Wheat and derivative free. Egg free. Nut free. Lactose free. Preservative free.


Black truffles Black Winter truffles 77% (tuber brumale 64% & tuber melanosporum 36%), extra virgin olive oil, truffle juice, salt, black truffle aroma.

Cooking Preparation Tips

Similar in texture to a tapenade and very easy to use. Count 10g per person.

Add a little truffle paste to mashed potatoes, risotto, pasta dishes or soup for an incredible finishing touch.

Mix in butter, a risotto or some mashed potato or as simple as spread on toast and use as “mouillette” for your soft boiled egg.


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