Back to: Finest French Duck Confit
Duck Confit (800g Two Portion Tin)
Award Winning Duck Confit Two Portion Tin
For confit enthusiasts you will not find better!
Seven times award winning tins of two portion duck confit characterized by it’s delicious flavour and melt in the mouth texture.
Ideal to serve when entertaining as easy to prepare for consistently delicious results.
Each tin contains two to three duck confit legs (depending on weight) and serves two generously.
Prepared by La Belle Chaurienne in South West France.
|Storage:||Can be stored in a cupboard. Once opened store in fridge and consume within 3 days.|
|Shelf Life:||3 Years.|
|Dietary Information:||Gluten free. Lactose free. Nut free. Egg free. Wheat and derivative free. No artificial additives or preservatives.|
Cooking Preparation Tips
Before opening your tin place it in warm water for 10 minutes. This helps loosen the duck fat and makes it easier to prise out the pieces of duck confit.
Then remove confit from tin and place in an oven tray or grill and cook at middling heat (180c) until golden brown.
Keep the duck fat! It’s a tasty which you can use to roast potatoes.
Duck legs, duck fat, salt … and a little inspiration perhaps!