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Duck Confit (800g Two Portion Tin)

Award Winning Two Portion Duck Confit

Seven times award winning tins of two portion duck confit.

Each tin contains two to three duck confit legs (depending on weight) and serves two very generously.

Duck confit is reputed for its delicious flavour and melt in the mouth texture.

Ideal to serve when entertaining as easy to prepare for consistently delicious results.

Prepared by La Belle Chaurienne in South West France.

£9.95

Product details:

Storage:Can be stored 2 years in a cupboard. Once opened store in fridge and consume within 3 days.
Dietary Information:Gluten free. Lactose free. Nut free. Egg free. Wheat and derivative free. No artificial additives or preservatives.

Cooking Preparation Tips

Before opening your tin, place it in warm water for 10 minutes. This helps loosen the duck fat and makes it easier to prise out the pieces of duck confit. Keep the duck fat! It’s a tasty which you can use to roast potatoes.

Then remove confit from tin and place in an oven tray or grill and cook at middling heat (180c) until golden brown.

With regards accompaniments, duck confit goes well with roast potatoes, salad, lentils, you can add it to lingot beans to make your own cassoulet …

Ingredients?

Duck legs, duck fat, salt … and a little inspiration!