|Storage:||Store in a cupboard or fridge. Best before 03.2021.|
|Dietary Information:||Organic/ dairy - free/ preservative free/ vegan suitable/ fat free/ gluten free.|
|Nutritional Information:||Per 100g : 1195 kJ (276 kcal) Fat : 0.7g of which saturated : 0.1g / Carbohydrates : 65.7g of which sugars : 53.4g / Protein : 1.4g|
Chestnuts from Ardeche AOP (53%), sugar (47%). Nothing else.
Time to cook our soft chestnut cake! Mix together 220g chestnut spread, 1 spoon of gluten free chestnut flour (Shipton Mill do this), 3 eggs, 4 tbs olive oil. In a bowl, whisk 3 egg whites with a pinch of sea salt. Then add them delicately to the chestnut mixture. Mix slowly. Put in the oven for 30 minutes at 180c. Et voila!
Brexit & Ordering – in anticipation of importing delays from end of October we strongly encourage customers thinking of ordering for Christmas to order now to avoid shortages and price rises. Please Click here For Ordering Info and Click Here To Read About Us. We are also including a complimentary tray of our choc walnuts with all orders as a thank you! Click Here To View Today’s Special Offers!