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Chapon Aux Girolles Sauce Supreme (760g serves two)
French Capon In Sauce Supreme
Delicious pieces of capon (chicken) cooked in a creamy “sauce supreme” with wild Girolles mushrooms.
Simply requires gently simmering in a saucepan and goes well with a nice Bordeaux wine.
|No. Of Units||Unit Price||Total Price|
|1 @||£10.95 Each||£10.95|
|3 @||£9.95 Each||£29.85|
|6 @||£8.95 Each||£53.70|
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|Storage:||Store in a cool cupboard. Once open store in fridge and consume within 3 days.|
|Shelf Life:||3 Years.|
|Dietary Information:||Gluten Free.|
|Nutritional Information:||Per 100g 466 kJ (112 kcal) Fat: 6.3g of which Saturates : 2.3g / Carboydrates: 4.4g of which Sugars : 1g / Protein : 8.8g / Salt : 1.1g|
Sauce: water, white wine, cream, modified corn starch, port wine, lactose, milk protein, mushrooms, chicken stock, shallots, pepper. Pieces of capon (chicken), potatoes, wild chanterelles mushrooms.
Cooking Preparation Tips
Goes well with mashed potatoes or alternatively serve with some fresh egg tagliatelle or parpardelle pasta.