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Anila’s Curry Sauces
An award winning range of 100% natural Indian curry sauces suitable for vegetarians and vegans. Simply heat a jar of sauce, add your main ingredients and cook in the sauce for a few minutes and then add the same amount of water and allow to simmer for 20 minutes! Currently on promotion as we will shortly discontinue this range as we focus more on our French fine foods. Minimum life 9 months.
Award Winning Spicy Hot Curry Sauce
A spicy & aromatic curry sauce which lends itself well to Prawn Curries Serves Four
A creamy but spicier korma style sauce serves four.
Award Winning Medium Hot Curry Serves Four