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Duck Foie Gras (130g Serves Three)


Bloc De Foie Gras De Canard Castaing


A superb duck foie gras prepared by Castaing in South West France and one of the best sellers in our foie gras range.

Characterized by it’s delicate flavour and smooth texture.

Makes a delicious starter for three or can be served as canapés in which case one makes 20 canapés.

Also very popular to include in French food hampers for Christmas.

  • Gluten Free

Product Information

Storage: Store in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days.
Shelf Life: 3 years.
Dietary Information: Gluten free.
Nutritional Information: Per 100g : 1814 kJ (433 kcal) Fat : 44g of which saturated : 20g / Carbohydrates : 1.9g of which sugars : 0.5g / Protein : 6.1g / Salt : 2g


Duck foie gras, water, port wine, salt, spices,  salt, anti-oxidant (sodium ascorbate) and preserving agent (sodium nitrite).

Cooking Preparation Tips

Best served cool with some lightly toasted bread and a fig chutney.