|Storage:||Store in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days.|
|Shelf Life:||3 years.|
|Nutritional Info:||Per 100g : 1762 kJ (421 kcal) Fat : 43g of which saturated : 20g / Carbohydrates : 1.9g of which sugars : 0.5g / Protein : 6g / Salt : 1.9g|
Duck foie gras, water, black truffles 3%, port wine, salt, spices, sugar, anti-oxidant (sodium ascorbate), preserving agent (sodium nitrite).
Best served cool with some lightly toasted bread and fig chutney or wine jelly.