Castaing Sauce Au Poivre Vert – French Green Peppercorn Sauce – Case Offer 6 Jars
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A case offer of six jars of Castaing sauce poivre vert at £4.50 each instead of £5.95 single unit price = £8.70 on a case of 6 jars.
A high quality, ready to use French sauce au poivre vert (green peppercorn sauce) prepared by Castaing in the Landes region of South West France.
Works well with steak naturally.
Simply pour contents into a saucepan, warm up gently, and pour over your main ingredient.
Water, poultry carcass, cream, tomatoes, white wine (sulphites), green peppercorn, modified corn starch, shallots, butter, wheat flour, carrots, leeks, onions, salt, Armagnac, garlic, tomato concentrate, celery, spices, aromatic plants, citric acid.
Store in a cupboard up to two years. Once open store in a fridge and consume within 3 days.
Per 100g Energy 273kj/ 65kcal Fat 4,4g of which saturates 2,9g Carbohydrate 4,7g of which sugars 0,8g Protein 0,6g Salt 0.93g