|Shelf Life:||9 months chilled at 0 - 4c|
|Storage:||The closer these are kept to 0c the better to extend their life.|
Goose foie gras, salt, pepper
Best enjoyed in it’s most authentic way, served cool, but not cold, on finely sliced lightly toasted bread with a sweet white wine such as a Sauternes
We are including one complimentary sachet of our chocolate coated walnuts with all orders as a thank you today and do take a look at our delicious ready prepared meals by La Belle Chaurienne just arrived from France as well as the range of Perard seafood soups!