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Fresh Duck Foie Gras Lobe (450g – allow 5 working days delivery)



Deveined Fresh Duck Foie Gras Lobe Grade Extra


Grade EXTRA (the best around) de – veined fresh duck foie gras lobes sourced direct from small scale French producers.

These fresh foie gras lobes are what you need if you are looking to cook your foie gras, either to make your own terrine, or to sear and pan – fry.

When these foie gras reach you, they are chilled with circa one week of life – usually you then freeze these which prolongs their life to a good 6 months and you use them as and when you need them – a good method is to slice your foie gras into half inch slices and then freeze them.

Minimum weight 450g.

Please allow up to 5 working days for these to arrive as we order these fresh to order and cannot hold them in stock due to their very short life unfrozen.

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Product Information

Storage & Shelf Life: Store in a fridge (in which case shelf life 5 days) or freeze in which case these can be kept for 6 months.


100% fresh duck foie gras.