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Duck Foie Gras Entier Mi Cuit (250g Serves 5/6)

£40.00 £20.00

Out of stock

Whole Duck Foie Gras Lobe Edouard Artzner

Description

A whole lobe of duck foie gras mi cuit ready to enjoy.

This is foie gras at it’s most traditional and authentic, with minimum seasoning.

The lobes are from South West France and of high quality for a smooth and tasty delicacy.

Prepared By Feyel Artzner Foie Gras Specialists In Strasbourg.

Product Information

Storage: 9 months at a temperature of 0°c to +4°C. Once open consume within 2 days.
Nutritional Info: Energy 2002 KJ / 486 Kcal, Fat 49g of which saturates 19g, Carbohydrate 3,0g of which sugars 2,2g, Protein 8,0g, Salt 1,1g

Ingredients

Duck liver, salt, cognac, sugar, spices, antioxidant : sodium ascorbate, preservative : sodium nitrite.

Cooking Preparation Tips

Best enjoyed in it’s most authentic way, served cool, but not cold, on finely sliced lightly toasted bread with a sweet white wine such as a Sauternes

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