|Storage:||Store in a cupboard up to two years. Once open store in a fridge and consume within 3 days.|
|Nutritional Information Per 100g:||Energy 1773 kJ / 430 kcal, Fat 44g of which saturates 17g, Carbohydrate 1,6g of which sugars 1,3g, Protein 7,2g, Salt 1,4g|
Goose foie gras, water, salt, sugar, spices. antioxidant : sodium ascorbate, preservative : sodium nitrite.
Foie gras is best enjoyed served cool on finely sliced brioche or toast and accompanied by a sauternes wine jelly or fig chutney.