|Storage:||Store your duck foie gras in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days.|
|Shelf Life:||3 Years|
|Nutritional Information:||Per 100g : 1814 kJ (433 kcal) Fat : 44g of which saturated : 20g / Carbohydrates : 1.9g of which sugars : 0.5g / Protein : 6.1g / Salt : 2g|
Duck foie gras, water, port wine, salt, spices, salt, anti-oxidant (sodium ascorbate) and preserving agent (sodium nitrite).
Duck foie gras is best served cool with some lightly toasted bread and a fig chutney or Sauternes wine jelly.
The Good Food Network is now closed for Easter until Sunday 28th April. Orders placed today will reach you Wednesday 1st May. Apply coupon code EASTER15 at checkout to benefit from 15% off all orders placed today.