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Goose Foie Gras With Truffles (200g serves 4/5)

£59.95

Goose Foie Gras With Truffles

Description

A superb goose foie gras with 3% black truffles prepared by Castaing in South West France.

This outstanding foie gras is characterized by it’s delicate flavour and smooth texture.

Castaing are a reputed foie gras producer in the Landes region of South West France since 1925.

  • Gluten Free

Product Information

Storage: Store in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days.
Shelf Life: 3 Years.

Ingredients

Goose foie gras, water, black truffles 3%, port wine, salt, spices, sugar, anti-oxidant (sodium ascorbate), preserving agent (sodium nitrite).

Cooking Preparation Tips

Best served cool with some lightly toasted bread and fig chutney or wine jelly.

!

We’re including one complimentary gift sachet of the delicious Perigord Chocolate Walnuts with all orders placed today as a thank you! Click here to view todays Special Offers as well as Our Daily Pick Of Fine Food Recommendations.